Canadian Hi Protein - 5 lbs.

This is a physical product and must be picked up at The Stylish Peddler at 197 East Main Street, Grantsville, Utah

Strong, dependable, and built for performance. Our Canadian Hi-Protein Wheat is a premium whole grain known for its exceptional protein content and consistent baking strength. Grown in Canada’s ideal wheat-growing regions, this wheat develops excellent gluten quality, making it a top choice for serious bakers and millers.

Perfect for milling into bread flour, this wheat produces doughs with superior elasticity, strong rise, and outstanding structure. It’s ideal for artisan breads, sourdough, pizza dough, bagels, and other yeast-leavened recipes that require strength and reliability. It can also be cooked whole or sprouted for added versatility.